17/10/2020 07:51

Recipe of Super Quick Homemade 🍲Daal Mash Gosht Curry🍲 (white lentil or urad daal)

by Effie Singleton

🍲Daal Mash Gosht Curry🍲
(white lentil or urad daal)
🍲Daal Mash Gosht Curry🍲 (white lentil or urad daal)

Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, 🍲daal mash gosht curry🍲 (white lentil or urad daal). One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

🍲Daal Mash Gosht Curry🍲 (white lentil or urad daal) is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. 🍲Daal Mash Gosht Curry🍲 (white lentil or urad daal) is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook 🍲daal mash gosht curry🍲 (white lentil or urad daal) using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make 🍲Daal Mash Gosht Curry🍲

(white lentil or urad daal):

  1. Get 1/2 kg lamb or Mutton
  2. Take 1 cup washed white Lentil (urd or mash daal)
  3. Make ready 2 Onion thinly sliced
  4. Take 1 tbsp Ginger garlic paste
  5. Take 1 tbsp Red chili powder or to taste
  6. Get 1 tsp Turmeric powder
  7. Make ready 1 tsp coriander powder
  8. Prepare 3 tomato (puree)
  9. Take to taste Salt
  10. Make ready 1 tsp All spice powder (garam masala)
  11. Get 4 Green chilies or as required
  12. Get Half bunch chopped fresh coriander leaves
  13. Get 2 tbsp ginger (julien cut)
  14. Make ready 1 cup Oil
Steps to make 🍲Daal Mash Gosht Curry🍲

(white lentil or urad daal):

  1. Soaked the lentil 2-3hrs. Wash and boil 1 cup white lentil (reserve 2 cups of water use later).
  2. Take lamb, 2 cups water, ginger garlic paste, 1 tbsp red chilli powder, 1 tsp turmeric powder, 1 tsp coriander powder, 1 tsp red kashmiri chilli powder, salt to taste, 2 chopped onion, tomato puree and 1 cup oil in the pan or pressure cooker and cook it.
  3. Boil the white lentil separately. - When the meat tenders, add in the lentil. - Add in 2 cups of lentil water (we are reserve earlier) 1 tsp all spice powder.
  4. In the end, add in fresh coriander leaves, 4 green chilies and chopped ginger. cook it for 5 minutes and serve. - Serve Daal Gosht with chaapati or plain rice.

So that’s going to wrap it up with this special food 🍲daal mash gosht curry🍲 (white lentil or urad daal) recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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