Recipe of Gordon Ramsay Carrot Cake

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, carrot cake. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Carrot Cake is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Carrot Cake is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook carrot cake using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Carrot Cake:

1. Make ready 175 g self raising flour
2. Make ready 175 ml sunflower oil
3. Prepare 175 g light brown soft sugar
4. Get 3 large eggs, lightly beaten
5. Take 140 g grated carrot (about 3 medium carrots)
6. Get 100 g raisins
7. Prepare 1 tsp bicarbonate of soda
8. Prepare 1 tsp ground cinnamon
9. Get 1/2 tsp ground nutmeg
10. Make ready For the icing:
11. Get 110 g unsalted butter, softened
12. Get 225 g full fat cream cheese
13. Prepare 480 g icing sugar

Steps to make Carrot Cake:

1. Pre-heat the oven to 180C/Fan 160/Gas 4. - Grease & line two 20cm sandwich tins with baking paper. - Put the sugar into a mixing bowl, pour in the oil & add the eggs. Mix together lightly then stir in the carrots & raisins. - Mix the flour, bicarbonate of soda & spices then sift into the bowl. Mix together gently until all the ingredients are incorporated. The mixture should be quite soft & runny.
2. Divide the mixture between the prepared tins & bake for 40-45 minutes. To check insert a skewer or tip of a knife, if it comes out clean it's done. The cake should also feel firm & springy to touch. - Allow the cakes to cool for 5 minutes in their tins then turn them out onto a wire rack to cool completely.
3. To make the icing beat together the butter & cream cheese then carefully mix in the icing sugar. I mix in about 1/3 at a time as it can get messy! - Place one of the cakes on a serving plate & spread with half of the icing. - Take the other cake & carefully place it on top then spread over the rest of the icing. - Decorate with walnut halves if you wish.

So that’s going to wrap it up for this exceptional food carrot cake recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!