Hey everyone, it is John, welcome to my recipe page. Today, we’re going to prepare a special dish, cheese flan. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Cheese Flan is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Cheese Flan is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook cheese flan using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cheese Flan:
- Make ready Cheese Flan
- Get 1 can condensed milk
- Prepare 1 can evaporated milk
- Get 5 eggs
- Prepare 1 packages cream cheese 8 oz
- Take 1 tsp vanilla
- Take caramel sauce
- Make ready 1 cup sugar
- Make ready 1/4 cup water
Instructions to make Cheese Flan:
- Mix all ingredients in the blender
- Pour into the pan with caramel sauce on bottom
- Cook for 55 minutes at 350℉, check with a tooth pick in the center to be dry and slightly firm.
- For caramel sauce use a sauce pan and cook sugar and water until melted and change color to light brown (caramel color)
So that is going to wrap it up for this special food cheese flan recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
