Step-by-Step Guide to Make Gordon Ramsay Easy Banoffee and Chocolate Cheesecake

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, easy banoffee and chocolate cheesecake. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Easy Banoffee and Chocolate Cheesecake is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Easy Banoffee and Chocolate Cheesecake is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have easy banoffee and chocolate cheesecake using 15 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Easy Banoffee and Chocolate Cheesecake:

1. Get biscuit base
2. Get 12 oz digestive biscuits
3. Prepare 2 tbsp melted butter
4. Make ready cheesecake
5. Make ready 3 medium bananas
6. Make ready 450 grams cream cheese
7. Make ready 250 grams thick cream
8. Get caramel
9. Take 400 grams condensed milk
10. Prepare 4 oz butter
11. Get 4 oz brown sugar
12. Prepare chocolate sauce
13. Make ready 150 grams chocolate
14. Take 150 ml single cream
15. Get 125 grams butter

Instructions to make Easy Banoffee and Chocolate Cheesecake:

1. Crush the biscuits in a bowl with a rolling pin until fine
2. Mix in the melted butter a little at a time
3. Press the mixture into the bottom of a tin, spread evenly and press down with the back of a spoon
4. Leave in the fridge to set
5. To make the caramel melt butter in a pan, then add the sugar stiring till dissolved. When it is foaming add in the condensed milk and bring to the boil. Leave to simmer for a few minutes then give it a good stir and leave to cool.
6. To make the chocolate sauce melt the butter in a saucepan, then add the chocolate, then cream, stiring constantly, then leave to cool.
7. Mash up the bananas in a blender
8. Put the cream cheese into a large bowl and mix briefly with a hand blender (or whisk or fork depending on what you have)
9. Add in the cream and give it another quick mix
10. Then add the bananas and mix one final time
11. Fold in the caramel to the cheesecake mix, then fold in the chocolate sauce adding a little at a time
12. Pour the cheesecake mix over the biscuit base and leave in the fridge to set
13. N.B. It makes quite a lot of cheesecake mixture so use a deep tin or 2-3 small sandwich tins or lessen the ingredients

So that is going to wrap this up for this exceptional food easy banoffee and chocolate cheesecake recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!