Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, strawberry cheese cake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Strawberry Cheese cake is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Strawberry Cheese cake is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have strawberry cheese cake using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Strawberry Cheese cake:
- Make ready 250 g crushed digestive biscuits
- Prepare 1/2 Cup melted butter
- Get 600 g full fat cream cheese
- Make ready 100 g icing sugar
- Take 300 ml double cream
- Make ready Topping
- Make ready 250 ml jelly
- Take 400 g punnet of strawberries, sliced
Instructions to make Strawberry Cheese cake:
- Grease and line a springform tin. Stir the crushed biscuits with the melted butter and press into the bottom of the tin. Place in fridge and chill till firm.
- In a bowl whisk cream cheese and icing sugar till soft. Add the double cream and whisk till thick. Pour in to the crust and spread it evenly. Chill for a minimum of 1 hour.
- For the topping, prepare the jelly as per packaging instruction and leave to cool. Top the cheesecake with thinly sliced strawberries. Pour the jelly over the strawberries and chill till set.
- Serve with fresh whipped cream.
- Enjoy…
So that’s going to wrap this up for this exceptional food strawberry cheese cake recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
