15/10/2020 08:14

How to Prepare Any-night-of-the-week Stuff Tinda curry

by Rena Patton

Stuff Tinda curry
Stuff Tinda curry

Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, stuff tinda curry. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Stuff Tinda curry is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Stuff Tinda curry is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have stuff tinda curry using 16 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Stuff Tinda curry:
  1. Take 8-10 tinde
  2. Take 1 cup boiled chana dal
  3. Get 1 tsp red powder
  4. Take 1 tsp chat masala
  5. Get to taste salt
  6. Make ready For gravy
  7. Take 1 cup tomato puree
  8. Take 1/2 cup onion paste
  9. Make ready 1 tsp ginger garlic paste
  10. Take 1 tsp red chilli powder
  11. Prepare 1 tsp garam masala
  12. Make ready pinch hing
  13. Make ready 1/2 tsp turmeric powder
  14. Make ready 1/2 tsp cumin seeds
  15. Get to taste salt
  16. Take as needed oil
Instructions to make Stuff Tinda curry:
  1. Peel the tinde,do hole in tinde.
  2. Add chana dal,salt,red chilli powder and chat masala in a mixing bowl,fill this mixture in tinde.
  3. Heat oil in a wok add hing and cumin seeds when crackle add onion paste and saute it
  4. Now add tomato puree and spices and saute till leave the oil.
  5. Add some water and stuff tinde in this,cover and cook till soft the tinde.
  6. Add green coriander and serve with roti.

So that’s going to wrap it up for this special food stuff tinda curry recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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