10/10/2020 21:20

Simple Way to Prepare Homemade Beef Nali Nihari

by Cole Cook

Beef Nali Nihari
Beef Nali Nihari

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, beef nali nihari. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Beef Nali Nihari is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Beef Nali Nihari is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook beef nali nihari using 10 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Beef Nali Nihari:
  1. Make ready Oil to deep fry
  2. Take Onion, slIced 2 medium
  3. Prepare 2 tablespoons Pure Ghee
  4. Make ready Ginger,cut into thin strips 1/2 inch piece
  5. Take 2 tablespoons Whole Wheat flour (atta)
  6. Get to taste Salt
  7. Get 1 tablespoon Lemon juIce
  8. Prepare 2 tablespoons Fresh Coriander leaves,chopped
  9. Take beef leg pieces (nalli) 500 grams
  10. Prepare 2 1/2 tablespoons Nihari masala
Steps to make Beef Nali Nihari:
  1. Heat sufficient oil in a karhai and deep fry onions till golden. Drain and place on an absorbent paper.
  2. Heat ghee in a pressure cooker.
  3. Add lamb leg pieces (nalli) and nihari masala and sauté for two minutes.
  4. Add four cups of water and cook under pressure for about eight whistles
  5. This may take around half an hour.
  6. Open the lid when the pressure has reduced and transfer the contents into a karahi.
  7. Bring it to a boil. Add half the fried onions, half the ginger and simmer for two minutes.
  8. Combine whole wheat flour with six tablespoons of water and mix well ensuring that there are no lumps.
  9. Add it to the nalli mixture and continue to simmer till it thickens.
  10. Add salt if necessary. Add lemon juice and stir.
  11. Serve garnished with remaining fried onions, remaining ginger and coriander leaves

So that’s going to wrap this up for this exceptional food beef nali nihari recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


© Copyright 2021 Recipes Spot. All Rights Reserved.

close

Best Popular Recipes For You :

Maple Pecan Plait
Crunchy Mandazy
Bamboo Shoot Soup
Tomato Purslane Leaves Curry Ganggavalli Kura
Eggless Mandazi

Egyptian Orzo Soup
Thai Green Prawn Curry
King Prawn Bhuna
Kibe De Forno Oven Kibe
Hot & Sweetr Dipping Sauce
Ewedu Smoothie
Persian Zaban Puff Pastry
Galbitang Korean Beef Short Ribs Soup
Flapjacks
Homemade Tiger Prawns
Corn Beef Pie
Menma Recipe
Asari Clams Steamed in Sake
Jowar Vadi Jowar Masala Puri
Japanese Crab Stick Tempura
Mohnstriezel German Poppy Seed Roll
Vietnamese Pizza
Stuffed Jumbo Pasta Shells
Prawns on Toast
Pilchard tin Fish
Dynamite Sauce
Beef Jerky ala Mike
Tuwo Shinkafa Rice Fufu
Meen Pollichatu Kerala Style
Spicy Thai Basil Prawns Pad Krapow Guung