Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chocolate ice cream. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Chocolate Ice Cream is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Chocolate Ice Cream is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook chocolate ice cream using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chocolate Ice Cream:
- Make ready 200 gm sweetened condensed milk
- Prepare 1/4 cup cocoa powder
- Prepare 1/2 cup full cream milk
- Prepare 1 cup whipped cream (before whipping)
- Make ready 1/2 tsp vanilla essence (optional)
- Make ready 2 drops caramel colour (optional)
Instructions to make Chocolate Ice Cream:
- Mix cocoa powder in 1/4 cup milk and make the paste
- Take a heavy bottom pan, heat milkmaid, add cocoa powder paste and milk, mix it well.
- Whipped cream till soft peaks forms with electric beater and mix in the prepared mixture add essence, colour, beat again for few seconds
- Now pour the mixture into icecream mould
- Cover it and set in the freezer for 6 to 7 hours or till ice cream is ready.
- Serve it in serving bowls. Garnish with chocolate syrup, chopped cashew and chocolate decoration
So that’s going to wrap it up for this special food chocolate ice cream recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
