Recipe of Ultimate Besan ki Tikki ki Sabzi

Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to make a special dish, besan ki tikki ki sabzi. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Besan ki Tikki ki Sabzi is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Besan ki Tikki ki Sabzi is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have besan ki tikki ki sabzi using 25 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Besan ki Tikki ki Sabzi:

1. Make ready For gravy :
2. Prepare 2 Onions medium finely chopped
3. Get 2 Tomatoes pureed/crushed
4. Make ready 2 Green chilli chopped
5. Prepare 1/4 tsp Jeera
6. Take to taste Salt
7. Prepare To taste Red chilli powder
8. Make ready 1/2 tsp Turmeric piwder
9. Take 1/2 tsp Coriander powder-
10. Take 1/2 tsp Garam masala -
11. Get As needed Coriander leaves to garnish
12. Make ready 1 tbsp Oil
13. Make ready For Tikki :
14. Get 1 cup Besan
15. Get 1 Onion medium finely chopped
16. Make ready 2 Green chilli finely chopped
17. Get 1 tsp Coriander leaves
18. Take to taste Salt
19. Take 1/2 tsp Red chilli powder
20. Make ready 1/4 tsp Turmeric powder
21. Take 1/4 tsp Baking Soda
22. Take 1/2 tsp Poppy seeds
23. Get 1/4 tsp Anar dana crushed
24. Prepare 1 tbsp Butter
25. Make ready As needed Oil for frying

Steps to make Besan ki Tikki ki Sabzi:

1. In a bowl mix all ingredients and make firm dough.
2. Give shape of tikki. - Deep fry on medium hot oil. - Keep aside.
3. Now for gravy : - - In a pan heat oil.
4. Put jeera then put finely chopped onion and chillies.
5. Cook till pinkish colour. - Now add crushed tomatoes.
6. Cook for 5 mins. Then add all dry spices.
7. Cook till oil saperates. - Put 1 glass of water. Bring it to boil.
8. Put all fried tikkis. - Mix gently.
9. Cover and cook for 10 mins on low flame.
10. Besan ki tikki ki sabzi is ready. Garnish with coriander leaves. - Serve with Roti/Phulkas.

So that is going to wrap this up for this special food besan ki tikki ki sabzi recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!