29/09/2020 12:21

Recipe of Any-night-of-the-week Rasgulla pudding (Eggless )

by Danny Sparks

Rasgulla pudding (Eggless )
Rasgulla pudding (Eggless )

Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, rasgulla pudding (eggless ). One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Rasgulla pudding (Eggless ) is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Rasgulla pudding (Eggless ) is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have rasgulla pudding (eggless ) using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Rasgulla pudding (Eggless ):
  1. Make ready 3/4 cup full fat milk
  2. Make ready 3/4 cup curd
  3. Prepare 1/2 cup condensed milk
  4. Get 1 tablespoon custard powder
  5. Get 15 small rasgulla
  6. Make ready 1/4 teaspoon rose essence
  7. Get For caramel:
  8. Make ready 1/3 cup sugar
  9. Take 1 tablespoon water
Steps to make Rasgulla pudding (Eggless ):
  1. Make the caramel first, put the sugar in a pan and add water. Let it melt in low flame. When it starts melting rotate the pan slowly. As you get the amber colour switch off the flame and transfer the caramel in the pudding bowl or mould and keep aside to cool
  2. In a mixing bowl take the curd and add the milk and condensed milk into it, beat it with a balloon whisk. Make sure there is no lumps
  3. Sieve it. Put few rasgullas in the pudding bowl and pour the mixture into it. Add rest of the rasgullas in the pudding bowl and cover it with aluminum foil
  4. In a steamer boil water and put the bowl on the perforated plate and cover it with lid, lower the flame and cook for 25 minutes and switch off the flame
  5. Let it come to room temperature and keep it in the fridge for some time and it's ready to serve

So that is going to wrap it up for this exceptional food rasgulla pudding (eggless ) recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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