02/11/2020 03:13

Step-by-Step Guide to Make Gordon Ramsay Caramel Cake ( Sarang Semut )

by Kate Morgan

Caramel Cake ( Sarang Semut )
Caramel Cake ( Sarang Semut )

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, caramel cake ( sarang semut ). One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Caramel Cake ( Sarang Semut ) is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Caramel Cake ( Sarang Semut ) is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook caramel cake ( sarang semut ) using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Caramel Cake ( Sarang Semut ):
  1. Take 400 grams granulated sugar
  2. Make ready 150 grams unsalted butter
  3. Prepare 200 ml condensed milk
  4. Prepare 7 large eggs
  5. Get 200 grams all-purpose flour
  6. Make ready 50 grams cornstarch
  7. Take 2 tsp baking soda
  8. Make ready 1 tsp baking powder
  9. Get 450 ml boil hot water
Steps to make Caramel Cake ( Sarang Semut ):
  1. Preheat oven 350° F. Cook sugar into the pot. Stir until sugar melted, and colour change into dark brown.
  2. After the sugar melted perfectly, pour hot water into the pot. Cover the pot while pour it. Stir, continue put butter into hot caramel until blend together. Turn off the stove.
  3. Add dry ingredients, use strainer directly into wet batter. Mix it well using wisk.
  4. In another bowl wisk all the eggs. No need long time to wisk it. Then pour into the wet batter.
  5. Pour batter into 2 loafs pan using strainer, that already grease and flour. For baking pan, you can use that you already have. Bake 30 - 40 mnt or until tooth pick inserted comes out clean.
  6. Note.. open little bit the oven for 10 mnt once a while the cake inside the oven. In order the cake has much anthill pattern.

So that is going to wrap this up for this exceptional food caramel cake ( sarang semut ) recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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