Steps to Make Perfect Spicy fried potato sabzi

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, spicy fried potato sabzi. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Spicy fried potato sabzi is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Spicy fried potato sabzi is something that I have loved my whole life.

Hi Viewers Welcome to our Channel Food Tech Today we prepared Aloo ki Bhujia l Fry Potato Spicy Recipe Thanks for watching. Simple recipe using potatoes and few spices. Potato fry/sooki aloo fry/crispy potato fry is loved by almost everyone. There could not be anyone who doesn't love crispy potato fry.

To get started with this recipe, we must first prepare a few components. You can cook spicy fried potato sabzi using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Spicy fried potato sabzi:

1. Take 1/2 kg Potatoes
2. Make ready To taste salt
3. Take 1 tbsp Cumin
4. Prepare 5-6 Curry leaves
5. Take Halftsp Red chilli powder
6. Take Halftsp kalounji
7. Make ready 1 tbsp bhuna masala
8. Take Halftsp turmeric powder
9. Prepare Pinch Sour salt
10. Take 1 Tomatoe
11. Make ready 1 Green chillies
12. Get 1 Onion
13. Take Corriender for garnish

Potatoes should be cut into shreds in similar sizes. The reason is different shred sizes requires different cooking time. So if we want to keep the cooking time precise, then cutting step is important. Aloo Ki Sabzi Recipe: Potatoes cooked in tomatoes and chillies.

Steps to make Spicy fried potato sabzi:

1. At first cut potatoes in fries shape then fry them… It will take almost 10 to 15 min
2. Now add oil in a pan and then chopped onions let then golden brown then add cumin curry leaves and tomatoes then left it until tomatoes tenderize.. It will take almost 5 min
3. When tomatoes tenderize then mashed them with spoon…
4. Now add spices, salt, kalounji, sour salt and broil it for five minutes then add fried potatoes and mix.. Cool further for 2 to 3 min
5. Then garnish corriender and serve….

So if we want to keep the cooking time precise, then cutting step is important. Aloo Ki Sabzi Recipe: Potatoes cooked in tomatoes and chillies. Spice up your meal with this easy to make dry potato recipe that you can cook for a casual lunch at home. Pair with chapati along with some curd for a whole meal. This is a delicious, flavourful sabzi that the.

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