Step-by-Step Guide to Prepare Favorite Tinda spicy Pulao:)

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, tinda spicy pulao:). It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Tinda spicy Pulao:) is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Tinda spicy Pulao:) is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have tinda spicy pulao:) using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Tinda spicy Pulao:):

1. Prepare 3 cups Rice
2. Get 6 cups Water
3. Make ready Onion 2 medium
4. Get Tomato 2 medium
5. Take 2 Apple gourd(tinday)
6. Prepare Matar as required
7. Make ready 2 Green chilies
8. Get to taste Salt
9. Get 2 tbsp Red chilli powder
10. Make ready 1 tbsp Coriander powder
11. Get 1 tsp Turmeric
12. Prepare 1 Ginger garlic paste
13. Make ready 1/2 cup Oil
14. Take 1 tbsp Zeera
15. Make ready 2 tbsp Yogurt

Steps to make Tinda spicy Pulao:):

1. In a pan add oil, onion and saute them for 2 minutes now add ginger garlic paste to it and saute until onion changes it's colour and becomes golden brown
2. Now add apple gourd and mix for 2 minutes after that add tomatoes, matar and all spices and mix well with a half cup of water
3. When water becomes dry add yogurt to it mix and then 6 cups of water, cover with lid until water boils - Now add soaked rice to it mix and cook it until water dries
4. When water dries completely cover with lid on a very slow flame for 5 minutes
5. Serve in a platter

So that is going to wrap it up for this exceptional food tinda spicy pulao:) recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!