Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, vickys plum gin. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Vickys Plum Gin is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Vickys Plum Gin is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook vickys plum gin using 3 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Vickys Plum Gin:
- Prepare 800 g ripe plums
- Prepare 200 g granulated sugar
- Prepare 70 cl good gin (or vodka)
Instructions to make Vickys Plum Gin:
- Wash the plums then pierce all over with a fork
- Put into a sterilised Kilner jar / jars with the sugar then pour the gin over
- Seal the jar and shake it
- Leave the jar in a cool dark cupboard, shaking again every day for the next 3 days to dissolve the sugar well
- Let stand for 3 months without disturbing it, then strain through a fine muslin cloth
- Don't discard the plums. They're perfect for a fruit crumble with their extra flavouring now!
- Pour the gin into a clean, sterilised bottle / bottles and enjoy!
So that is going to wrap this up for this special food vickys plum gin recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
