25/11/2020 17:54

Simple Way to Prepare Homemade Diced Steak Made with Ground Beef

by Christine Yates

Diced Steak Made with Ground Beef
Diced Steak Made with Ground Beef

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, diced steak made with ground beef. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Diced Steak Made with Ground Beef is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Diced Steak Made with Ground Beef is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook diced steak made with ground beef using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Diced Steak Made with Ground Beef:
  1. Get 500 grams Ground beef (or a pork and beef blend)
  2. Take 1/4 tbsp Salt
  3. Prepare 1/4 tbsp Pepper
  4. Prepare 1 tbsp Katakuriko
Steps to make Diced Steak Made with Ground Beef:
  1. Mix all the ingredients in a bowl and flatten the meat into one square like in the picture. Cut into 2-3 cm squares.
  2. Cook on the griddle with your favourite sauce, such as a Yakiniku Japanese BBQ sauce (not listed).
  3. Cook each side of the meat, turning with a spatula so it doesn't burn. It's done when the sauce has mixed in.
  4. You can also make this in a frying pan, and serve it with grated daikon radish and ponzu sauce. It is delicious.

So that’s going to wrap it up with this exceptional food diced steak made with ground beef recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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