Steps to Prepare Ultimate Savory Vegetable Fried Rice With Egg

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, savory vegetable fried rice with egg. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Savory Vegetable Fried Rice With Egg is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Savory Vegetable Fried Rice With Egg is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook savory vegetable fried rice with egg using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Savory Vegetable Fried Rice With Egg:

1. Take 1 lb Cooked white rice
2. Make ready 1 tsp Salt
3. Get 3 tsp Vegetable oil
4. Take 2 tbsp Low sodium soy sauce
5. Take 1 packages Frozen vegetable medley
6. Prepare 1 packages Frozen broccoli
7. Make ready 1 Garlic powder
8. Get 1 Ginger powder
9. Prepare 1/2 medium Yellow onion - sliced thin
10. Prepare 1 cup Baby corn (common in Asian cuisine)
11. Prepare 3 Eggs

Steps to make Savory Vegetable Fried Rice With Egg:

1. Cook the white rice
2. Put flame to medium-high. Heat the oil in the wok. Scramble the eggs (do not add milk) and add to the wok for cooking. Once the eggs are cooked add the sliced onion and fry lightly.
3. Reduce the flame to medium heat. Add the white rice and begin flipping rice to make sure the grains are separated
4. Add more oil if needed. Continue to flip rice.
5. Add cooked vegetables. Make sure they are drained (excess moisture will ruin the rice).
6. Increase heat to medium high. Continue to flip rice and vegetables. Make sure rice grains are separated. Cook for five minutes and remove from heat

So that’s going to wrap it up with this special food savory vegetable fried rice with egg recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!