Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, masala missi puri with aloo pyaaz sabji. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Masala Missi Puri with Aloo Pyaaz Sabji is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Masala Missi Puri with Aloo Pyaaz Sabji is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook masala missi puri with aloo pyaaz sabji using 15 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Masala Missi Puri with Aloo Pyaaz Sabji:
- Make ready For masala Missi puri
- Get 1 cup Besan
- Take 1/2 cup Maida
- Make ready 1/4 cup Suji
- Prepare 1/2 cup Wheat flour
- Take 2 tbsp oil for moan
- Get 1/4 tsp Kala jeera
- Take 1/4 tsp ajwain
- Prepare 1/2 tbsp Ginger paste
- Take 1 tbsp kasuri methi
- Prepare 1/4 tsp Haldi
- Take 1 tbsp Red chilli powder
- Make ready 1/2 tsp salt(according to taste)
- Prepare Water to knead
- Make ready Oil for deep frying
Instructions to make Masala Missi Puri with Aloo Pyaaz Sabji:
- Make a slightly tight dough for using all the ingredients..and keep aside.
- Once the dough is ready. Make it oily by kneading it with ur palms.Take small portion of the dough and roll it to puri size.And deep fry them Golden brown… Take out on tissue paper and Serve with any sabzi or chola..or any chutney too.. 😋
So that is going to wrap it up for this special food masala missi puri with aloo pyaaz sabji recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
