01/09/2020 08:09

How to Prepare Quick Caramel slice

by Augusta Francis

Caramel slice
Caramel slice

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, caramel slice. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Caramel slice is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Caramel slice is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook caramel slice using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Caramel slice:
  1. Get base of slice
  2. Make ready 1 packages scotch finger buscuits
  3. Make ready 120 grams butter
  4. Make ready caramel
  5. Make ready 1 can condensed milk
  6. Prepare 1 tbsp butter
  7. Get 2 tbsp golden syrup
  8. Prepare 1/2 cup brown sugar
  9. Prepare 1/4 chocolate chips
Instructions to make Caramel slice:
  1. Crushed biscuits until fine with melted butter place into tray firmly. Place into fridge until cooled
  2. Caramel place all ingredients into saucepan on a low/med heat stirring frequently you will know when its cooked because the sugar will be dissolved. You may need more sugar depends on taste
  3. Place in oven on 200 c until golden usually 10 mins
  4. Place into fridge for 2 hours or until cool
  5. Melt chocolate - drizzle on with spoon and flick over for a more prestige look or pour on a layer , if you do this you will need to add copha or oil so it is easy to cut. Either or turns out great delicious and satisfies the sweet tooth

So that is going to wrap it up with this exceptional food caramel slice recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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