Simple Way to Make Perfect Labe shirin

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, labe shirin. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Labe shirin is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Labe shirin is something that I have loved my entire life.

Eghbal Alsoltan - Hekayat Az Labe Shirin Dahan (Shour) Uy sharoitida tayyorlangan har qanday shirinlik o'zgacha mazali chiqadi. Tortlar, bulochkalar, piroglar, pechene va boshqa ko'plab mashhur pishiriqlar tayyorlash uzbek tilida keltiriladi. She chose a poem about love and death by Louise Labé and spent a few hours drawing carefully each word on his face! Настоящее имя. Фарход Сулейманов. Ширин Музаффарова. Псевдоним.

To begin with this particular recipe, we have to first prepare a few components. You can have labe shirin using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Labe shirin:

1. Prepare 1 liter milk
2. Take 4 tbsp Custard powder
3. Take 3/4 cup sugar
4. Prepare 3/4 cup faluda vermicelli
5. Get 1/2 cup chopped nuts, almonds and pistachios
6. Prepare 2 packets jelly (I have used pineapple and strawberry flavored)
7. Prepare 1 peeled and chopped apple
8. Get 1 peeled and chopped pear
9. Prepare 5 pieces chopped pine apple
10. Take As needed Whipped cream

Uni bemalol bayram dasturxoni uchun pishirish mumkin va shuningdek. Farhod va Shirin Лола Юлдашева Фарход ва Ширин soundtrack. Hoy san buncha shirin so'zlaring shuncha shirin Erkatoyim yuzi oyim qizalog'im Kulsang bunda shirin kulgingda bol yashirin Qani jonim mani jonim qizalog'im. A hundred and fourteen famous Iranian theater and cinema actresses and a French star: mute spectators at a theatrical representation of Khosrow and Shirin.

Instructions to make Labe shirin:

1. In deep bottom pan boil milk, add sugar and stir until sugar dissolves.
2. Mix custard powder in cold milk and add in milk, stirr and cook till milk thickens.
3. Add falooda sev, cook for 5 minutes
4. Add chopped dry nuts and again cook for 5 more minutes continued stirring
5. Let the custard cool add fresh cream, mix well and refrigerated till 4 hour.
6. Meanwhile cook jelly according to packet instructions, set in a plate Cut and keep in fridge for 3 hour
7. Take out chilled custard, add chopped fruits and mix well.
8. In a serving bowl put some jelly pieces, pour custard. Garnish with some chopped dry nuts, jelly and whipping cream.
9. Serve chill.

Hoy san buncha shirin so'zlaring shuncha shirin Erkatoyim yuzi oyim qizalog'im Kulsang bunda shirin kulgingda bol yashirin Qani jonim mani jonim qizalog'im. A hundred and fourteen famous Iranian theater and cinema actresses and a French star: mute spectators at a theatrical representation of Khosrow and Shirin.

So that’s going to wrap it up with this special food labe shirin recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!