Step-by-Step Guide to Make Super Quick Homemade Thai Beef Salad

Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, thai beef salad. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Thai Beef Salad is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Thai Beef Salad is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook thai beef salad using 24 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Thai Beef Salad:

1. Make ready 1 piece rump steak
2. Get 1 tbsp cooking oil
3. Get 1 tbsp fish sauce
4. Make ready Good sprinkling of black pepper
5. Take Chilli flakes a sprinkling depends on how hot you like it
6. Prepare For the salad
7. Take Baby gem lettuce finely shredded
8. Make ready Handful cherry tomatoes quartered
9. Make ready Celery stick sliced, keep the leaves for garnish
10. Take Handful bean sprouts
11. Take Half a cucumber sliced seeds removed
12. Get 1 red onion finely sliced
13. Take 3 spring onions sliced
14. Get Handful cooked noodles
15. Prepare Handful chopped fresh coriander
16. Get The Sauce
17. Make ready 2 tbsp brown sugar
18. Make ready Juice of a large lemon or preferably a lime
19. Make ready Chilli flakes to your taste
20. Get Fresh Birdseye chillis sliced finely to your taste
21. Make ready 2 cloves garlic finely diced
22. Make ready Large splash of fish sauce
23. Prepare 1-2 tsp grounded toasted rice, optional (2 tbsp of jasmine rice toasted on the pan until golden brown then blend it in the herb grinder)
24. Take Optional tsp of chilli jam

Steps to make Thai Beef Salad:

1. First of all prepare the steak, rub on the fish sauce, chilli flakes a oil! Leave to marinate, it can be left over night for an even better flavour.
2. Whilst the steak is marinating, chop up all the salad veggies, warm through some noodles in hot water, being careful not to over cook them, then drain and leave to cook. Put all the salad into a large bowl, then add the noodles once there cooled.
3. Make the sauce, squeeze the lemon or lime into a bowl, add fresh chilli and dried chilli flakes, garlic, chilli jam, sugar and fish sauce! Give it a good stir so the sugar dissolves! If you have the ground rice put in a heaped tea spoon! If you can add the rice as it gives it a lovely nutty flavour.
4. Literally it’s time to assemble! Add a few teaspoons of the sauce to the salad, mix in well so it coats all the ingredients! Now place into bowls!
5. Now heat a griddle on a high heat! Throw on the steak searing well on each side, depending on how you like your steak cooked! Lift out let it rest, then slice and place the sliced beef onto the salad, then spoon over some more sauce, and garnish!! Tuck in and enjoy 😊

So that is going to wrap it up with this exceptional food thai beef salad recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!