Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, whosayna’s caramel creame pudding. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Whosayna’s Caramel Creame Pudding is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Whosayna’s Caramel Creame Pudding is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have whosayna’s caramel creame pudding using 10 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Whosayna’s Caramel Creame Pudding:
- Make ready 4 cups fresh milk
- Make ready 1 cup evaporated milk (tin)
- Take 1/4 tsp baking powder
- Take 1 tbsp custard powder
- Make ready saffron
- Take 1 tsp vanila essence
- Make ready 1/2 cup condensed milk (optional, use 4-5 tbsp sugar to your taste)
- Get 1 tsp butter (melted)
- Prepare 8 eggs
- Make ready 3 tbsp nestle or fresh cream
Steps to make Whosayna’s Caramel Creame Pudding:
- Keep steamer on boil… - beat egg and milk together til fluffy add custard powder and de rest of ingredients and beat well… - caramalise 2 tbsp sugar in a pot add vanilla essence as soon as u remove from flame, let it cool add the mixture and steam… - - NB: if u r using oven wen caramel done pour fast on casserole and spread dein pour de egg mixture and bake… - same way if using smol moulds do de same…
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