Recipe of Super Quick Homemade Four Fish Chowder

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, four fish chowder. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Four Fish Chowder is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Four Fish Chowder is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have four fish chowder using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Four Fish Chowder:

1. Make ready 500 Grams Coley
2. Get 500 Grams Cod
3. Prepare 800 Grams Smoked Haddock
4. Get 500 Grams Raw Tiger Prawns(Shell-less)
5. Take 1 whole bulb Garlic
6. Take 2 large Onions
7. Make ready 2 Fish Stock Cubes
8. Get 500 mls Milk
9. Prepare 500 mls Water
10. Make ready 200 Grams Peas
11. Take 200 Grams Sweetcorn
12. Get 1 large handful Fresh Chives
13. Take 6 Hash Browns

Steps to make Four Fish Chowder:

1. Skin the fish if required, and rinse off any stray scales. Cut into small chunks.
2. Put the Haddock, Coley and Cod in a very large saucepan and cover with the milk, water and stock cubes. Bring to a simmer, covering with a lid.
3. Peel and chop the Onions, Chives and Garlic, add to the pot with the Prawns, Peas and Sweetcorn. Stir well.
4. Cut the Hash Browns into cubes and add to the pot, (this will help thicken up the Chowder and add another taste to the mix.) Stir well, making sure the bottom of the mix is not sticking to the pot!
5. Cook until the Prawns are pink and the other fish has just begun to fall apart into flakes. Check taste and add Salt and Black Pepper if required.Serve hot and enjoy!!

So that’s going to wrap this up with this exceptional food four fish chowder recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!