How to Make Homemade Fried Rice With Manchurian

Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, fried rice with manchurian. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Fried Rice With Manchurian is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Fried Rice With Manchurian is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook fried rice with manchurian using 27 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Fried Rice With Manchurian:

1. Get For manchurian balls-
2. Take 1 cup Cauliflower
3. Make ready 1 cup Shredded cabbage
4. Make ready 1/2 cup Carrot, finely chopped
5. Prepare 1/4 cup Capsicum, finely chopped
6. Get 1/4 cup Green chillies, chopped
7. Get 1/2 tsp Ginger garlic paste
8. Get 3 tbsp Corn starch
9. Take 1/4 cup Maida
10. Take to taste Salt
11. Get 2 tsp Soy sauce
12. Make ready 1 tsp Chilli sauce
13. Take 2 tbsp Tomato sauce
14. Get 1 tsp Ajinomotto
15. Get As required Oil for frying
16. Take For gravy-
17. Make ready 1 tsp Ginger, finely chopped
18. Prepare 1 tsp Garlic cloves, finely chopped
19. Make ready 1-2 Green chillies
20. Prepare 1/2 cup Onion, chopped
21. Make ready 1/2 cup Spring onions
22. Make ready 1 tbsp Soy sauce
23. Make ready 1 tbsp Chilli sauce
24. Take to taste Salt
25. Prepare 1/2 tsp Black pepper
26. Prepare 2 tbsp Oil
27. Get 1 tbsp Vinegar, optional

Steps to make Fried Rice With Manchurian:

1. For balls - mix all the veggies and squeeze out all the excess water from the veggies after chopping them. Otherwise too much of water will make it difficult to make the balls.
2. After draining the water, now add ginger garlic paste, salt, soy sauce,tomato sauce, chilli sauce.(donot add too much salt bcoz sauces also having the salt in it).
3. Now add maida and cornstarch in it. Mix it well.
4. If mixture looks wet you can also add some more maida or cornstarch to absorb the excess water.
5. Now make the smalls balls from the mixture and fry them on medium flame till gloden brown.
6. For gravy - heat the oil in a pan. Add ginger garlic paste and green chillies and saute them.
7. Now add onions and spring onions and fry them. Till golden brown.
8. Then add water 2-3 glass of water and boil it.
9. Now add Cornstarch water (2-3spoon of cornstarch + 1/2cup water mix together). It will give thickness to gravy.
10. Now add soy sauce, chilli sauce, tomato sauce, salt and pepper in it. Give them a boil.
11. Now add the balls and cook for 3-4 mins.
12. Garnish them with corinader leaves. And serve with fried rice or serve as it.

So that’s going to wrap it up for this special food fried rice with manchurian recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!