Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, fried salmon in couscous salad. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Fried Salmon in Couscous Salad is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Fried Salmon in Couscous Salad is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook fried salmon in couscous salad using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Fried Salmon in Couscous Salad:
- Prepare 2 each Salmon
- Make ready 1 medium Cucumber
- Make ready 3 large Tomatoes
- Get 1/2 medium Lime (fresh juice and few grated lime skin)
- Make ready 1 tbsp Oil
- Prepare 1 Salt and pepper
Instructions to make Fried Salmon in Couscous Salad:
- Cook coucous as shown in the package, set aside. Heat the skillet and pour the oil
- Fried the salmon and seasoned with salt and pepper. While cooking the salmon, cut the cucumber and tomatoes in small pieces, grate some skin of the lime and take the juice.
- Mix the cucumber, tomatoes, lime juice and skin then mix the cooked couscous. Seasoned with salt and pepper.
- Serve the couscous salad with salmon on top.
So that’s going to wrap it up with this special food fried salmon in couscous salad recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
