13/07/2020 07:26

How to Make Speedy My Chilli Beef. 😘

by Susan Ortiz

My Chilli Beef. 😘
My Chilli Beef. 😘

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, my chilli beef. 😘. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

My Chilli Beef. 😘 is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. My Chilli Beef. 😘 is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have my chilli beef. 😘 using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make My Chilli Beef. 😘:
  1. Prepare 500 g Minced Beef
  2. Prepare 2 tbls Hot Chilli oil
  3. Get 1 large garlic clove crushed
  4. Make ready 2 Shallots chopped
  5. Take 2 Chillies red and Green chopped
  6. Prepare 2 tins Crushed Tomatoes
  7. Take 1 Dried Beef stock mixed in 4 tbls boiling water
  8. Prepare 1 full Can kidney beans rinsed in cold water
  9. Take 1 tbls Sour Cream
  10. Prepare And some diced Chives
Instructions to make My Chilli Beef. 😘:
  1. Fry Diced Onion in chilli oil and then add the garlic and diced chillies also 1/2 Tsp Dried chilli powder.
  2. Next salt and pepper and then the beef mince st tsp chilli powder stir it around. Add the dried beef stock and the tinned crushed tomatoes. Also add 1/2 Cup boiling water stir to mix
  3. Add the red kidneys after they have been rinsed stir in add all this to a casserole dish or heavy pan with a lid. To preheated oven 170 for 30 minutes.
  4. Serve Hot with a tbls SourCream and chopped fresh chives.

So that’s going to wrap it up with this exceptional food my chilli beef. 😘 recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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