Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, # masala aalu kachauri with matar tamatar sabji. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

masala aalu kachauri with matar tamatar sabji is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. # masala aalu kachauri with matar tamatar sabji is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook # masala aalu kachauri with matar tamatar sabji using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make # masala aalu kachauri with matar tamatar sabji:

1. Make ready 1 cup wheat flour
2. Take 1/4 tsp ajwain
3. Make ready 1/4 tsp red chilly powder
4. Prepare 1/4 tsp coriander powder
5. Take 2 pinch hing
6. Take 1 tb crush kasoori methi
7. Prepare to taste Salt
8. Take 2 boil aalu
9. Prepare 1 tsp Grated ginger
10. Get 1/4 tsp red chilly powder
11. Make ready 1/4 tsp amchoor
12. Prepare 1 tsp chopped coriander leaves
13. Get to taste Salt
14. Prepare Oil

Instructions to make # masala aalu kachauri with matar tamatar sabji:

1. Mix salt, kasoori methi, chilly powder, hing,coriander powder in 1 bowl flour
2. Make dough with the help of luke warm water, keep aside
3. Mash potatoes add salt, chilly powder, amchoor,ginger & coriander leaves mix well
4. Take a small ball of dough stuff potato mixture & make kachauri & fry them..

So that’s going to wrap this up with this special food # masala aalu kachauri with matar tamatar sabji recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!