Easiest Way to Make Perfect Mix veg spicy khichdi

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, mix veg spicy khichdi. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Mix veg spicy khichdi is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Mix veg spicy khichdi is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have mix veg spicy khichdi using 25 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Mix veg spicy khichdi:

1. Get 1 cup rice
2. Prepare 2 tbsp Tuar dal
3. Prepare 2 tbsp moong dal
4. Take 2 tbsp Ghee or clarified butter
5. Prepare 1/2 tsp turmeric powder
6. Make ready 1 tsp salt
7. Get 1 onion chopped (peeled and sliced)
8. Take 1 tomato medium size-finely chopped
9. Take 1 tsp ginger garlic paste
10. Make ready 1 carrot medium size cubed and boiled
11. Get 1 tbsp boiled peas
12. Get 1 capsicum finely chopped
13. Make ready 1 tbsp Sugar
14. Take 1 tsp red chilli powder
15. Get 1/2 tsp garam masala
16. Take For tempering
17. Take 1 tbsp Ghee
18. Take 1 red dry chilli
19. Get 1 pinch asafoetida
20. Get 1/2 tsp cumin seeds
21. Take 1 bay leaf
22. Get 1-2 Cloves
23. Take 8-9 curry leaves
24. Make ready For garnish
25. Prepare as needed Chopped tomato,onion, coriander leaves

Instructions to make Mix veg spicy khichdi:

1. Wash,rice,moong dal and tur dal
2. Soak in water for 30 minutes minimum
3. Hot 2 tbsp ghee in a pressure cooker,add drained rice and daal soak for 2_3 minutes
4. Pour 5 cups of water,add salt, sugar and turmeric powder
5. Pressure cook for 3 whistle on a medium flame for porridge consistency
6. Now in a pan or kadahi heat 1 tbsp ghee,add cumin seeds,bay leaf and asafoetida
7. Let the cumin crackle
8. Add ginger garlic paste,saute for 2 minutes
9. Fry onions for 2_3 minutes
10. Add capsicum and boiled peas and chopped carrot
11. Add red chilli powder,salt to taste,garam masala,stir well
12. Add chopped coriander leaves,and chilli
13. Add cooked khichdi add more water for mushy consistency
14. Mix all ingredients well,pour more ghee on the hot khichdi
15. Garnish chopped onion, tomato and coriander leaves
16. Enjoy

So that’s going to wrap it up with this special food mix veg spicy khichdi recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!