26/12/2020 09:17

Easiest Way to Prepare Ultimate Spicy cucumber kimchee

by Mable Barnes

Spicy cucumber kimchee
Spicy cucumber kimchee

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, spicy cucumber kimchee. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Spicy cucumber kimchee is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Spicy cucumber kimchee is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook spicy cucumber kimchee using 16 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Spicy cucumber kimchee:
  1. Prepare 1 lb Kirby or Persian Cucumbers
  2. Get 2 tbsp Sugar
  3. Make ready 1 tbsp salt
  4. Take 1/2 bunch Green onions or Chives
  5. Prepare 3 slice Ginger
  6. Make ready 1 tbsp Soy Sauce
  7. Make ready 1 tbsp Fish Sauce
  8. Prepare 2 clove Garlic, crushed or sliced
  9. Prepare 4 each Baby carrots, cut into matchsticks
  10. Make ready 1 each Scallion or Onion, thinly sliced
  11. Take 1/2 cup Rice wine vinegar
  12. Get Optional
  13. Get 1 tbsp Sesame Oil
  14. Take 1 tbsp Toasted sesame seeds
  15. Get 1 1/2 tbsp Garlic chili sauce
  16. Get 1 tbsp Crushed Red Pepper
Instructions to make Spicy cucumber kimchee:
  1. Slice ends off and quarter cucumber length wise. I cut them in 1/2 again so I have 8 short quartered cucumber pieces. Place in a colander then sprinkle 1/2 teaspoon of salt and 1/4 tablsespoon of sugar. I put the colander in the sink- let sit for 10 mins.
  2. Add the remaining ingredients to a glass dish or bowl.
  3. When 10 mins are up, add cucumber to marinade. Let sit for 20 mins, mix ingredients only a couple of times to allow cucumber to yet marinade. It's ready to eat!
  4. Traditionally, kimchee marinades for days, but this recipe allows you to get your kimchee on. Of course the longer you marinade the better, but I like my cucumber crisp and spicy. All ingredients don't need to be exact. Add extra soy sauce if you need or take away peppers to fit your taste. Either way, you'll be happy you had a little something to go with your Asian dish.

So that is going to wrap this up with this exceptional food spicy cucumber kimchee recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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