Step-by-Step Guide to Make Favorite Salmon with Caramelized Pears and Onions

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, salmon with caramelized pears and onions. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Salmon with Caramelized Pears and Onions is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Salmon with Caramelized Pears and Onions is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook salmon with caramelized pears and onions using 10 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Salmon with Caramelized Pears and Onions:

1. Get 2 Salmon fillets
2. Make ready salt
3. Take ground black pepper
4. Make ready 1 tbsp olive oil, extra virgin
5. Get Caramelized pears and onions
6. Get 1 cup onion, chopped
7. Take 2 d'anjou pear, chopped
8. Get 3 tbsp granulated sugar
9. Take 1/2 cup water
10. Make ready 3 tbsp butter

Steps to make Salmon with Caramelized Pears and Onions:

1. Preheat oven to broil.
2. Cook salmon until about 1/4 of the bottom turns light pink.
3. Pat salmon dry and season with salt and pepper.
4. In a large pan on medium-high heat add oil. Once oil is hot, place salmon fillets in skin side down.
5. Remove salmon from pan and place in a baking dish. Pour whatever oil is left over on top of the salmon, and place in the oven.
6. While the salmon is cooking; using the same pot, on medium heat add in water and butter.
7. Broil salmon for 13 minutes.
8. Once the butter has melted add in the onions, pears, and sugar.
9. Turn heat up to medium-high and cook for 8 minutes or until the onions and pears have turned golden and the water has thicken into a syrup.
10. Add the caramelized pears and onions on top of your salmon fillets and serve! In the photo I served my salmon with a side of my veggie tumeric rice. 😄

So that’s going to wrap it up for this exceptional food salmon with caramelized pears and onions recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!