Steps to Make Homemade Fiery Beef Bulgogi Spaghetti

Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, fiery beef bulgogi spaghetti. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Fiery Beef Bulgogi Spaghetti is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Fiery Beef Bulgogi Spaghetti is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook fiery beef bulgogi spaghetti using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Fiery Beef Bulgogi Spaghetti:

1. Prepare 2 servings Spaghetti
2. Prepare 200 g Beef Steak(s) *thinly sliced OR cut into thin strips
3. Make ready 1/2 Onion
4. Prepare 1/4 Green Capsicum
5. Make ready 150 g Shimeji *OR other Asian Mushrooms
6. Prepare *Note: These vegetables can be other vegetables of your choice
7. Prepare 1-2 teaspoons Sesame Oil
8. Get <Sauce>
9. Make ready 1 clove Garlic *grated
10. Get 1 tablespoon Sugar
11. Make ready 1 tablespoon Gochujang (Korean Spicy Miso)
12. Make ready 1 tablespoon Mirin
13. Get 2 tablespoons Soy Sauce

Steps to make Fiery Beef Bulgogi Spaghetti:

1. Cut off the bottom of Shimeji and tear into smaller pieces. Beef and all other vegetables need to be thinly sliced or cut into thin strips.
2. Start cooking Spaghetti in boiling salted water according to the instruction.
3. In a small bowl, combine all the sauce ingredients.
4. Heat Oil in a frying pan over high heat, cook Beef first. (Use high heat from the start to the end.) When Beef changes colour, add vegetables and cook until they are cooked.
5. Add the sauce and stir to combine. Then add the cooked Spaghetti and mix well, and it’s done.

So that is going to wrap this up for this exceptional food fiery beef bulgogi spaghetti recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!