Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, egg and plantain fritters. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
This dish is one of the easiest breakfast recipe you can think of.kids love it, adults love it and I am pretty certain that you will love it too! Plantain frittata is a quick, easy, and inexpensive meal. Great for breakfast or serve as a nibble with a cold drink. Easy as can be, two ingredient Plantain Bacon Fritters served with ripe avocado and a poached egg for a healthy and savory breakfast or brunch!
Egg and plantain fritters is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Egg and plantain fritters is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook egg and plantain fritters using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Egg and plantain fritters:
- Make ready Fried plantain
- Prepare Sausages
- Get Egg
- Prepare Pepper
- Take Seasoning
Because of its sweet taste, plantain fritters. Plantain Fritters - Crusty on the outside and dense inside made with overly ripe plantains, brown rice and spices. Gluten free, paleo and vegan side dish. This recipe is for egg-free green plantain pancakes that you can eat while on the autoimmune paleo protocol.
Steps to make Egg and plantain fritters:
- Beat egg as usual, add sausages,add seasoning, add pepper
- Spray your pan
- Pour your egg gentlely
- Lower d heat
- Add the fried plantain as seen above.
- It's a breakfast meal
Gluten free, paleo and vegan side dish. This recipe is for egg-free green plantain pancakes that you can eat while on the autoimmune paleo protocol. It is an adaptation of my plantain flour pancake Plantain and Apple Fritters: A Sneak Peak Recipe from The Paleo Approach Cookbook Tip from Sarah: Ripe plantains should. Now with the first plantain socca it is tricky to get it just right, otherwise it can be a tad too undercooked.
So that’s going to wrap this up for this exceptional food egg and plantain fritters recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
