Simple Way to Prepare Super Quick Homemade Beef stroganoff

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, beef stroganoff. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Beef stroganoff is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Beef stroganoff is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can have beef stroganoff using 11 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Beef stroganoff:

1. Prepare 1 lb beef cut into tin slices
2. Prepare 1 1/2 cups beef stock
3. Get 1 package sliced mushrooms
4. Make ready 1/4 cup sliced onion
5. Take 1/2 cup heavy whipping cream
6. Get 1 tbsp minced garlic
7. Make ready 1 tbsp onion chives
8. Make ready 1 tbsp paprika
9. Get 1 tsp fresh ground black pepper
10. Get 1 tsp salt
11. Prepare 1 tsp Worcestershire sauce

Instructions to make Beef stroganoff:

1. Cut the beef into tin pieces
2. In a large skillet, brown beef over medium heat in a butter
3. After a few minutes while the beef is brown remove and separate it and set aside the beef sauce
4. Put a butter and saute the mushrooms, minced garlic, and minced onion to the skillet and let it cooked until the mushroom become slightly brown
5. Add the spices and sauté it for about 5 mins
6. Add the beef broth and the beef sauce that you set aside. Let it simmer until the beef if fully cooked
7. Once the beef is cooked add the whipping cream and mix it
8. Let it simmer for about 5 mins
9. Top with onion chives and enjoy

So that is going to wrap this up for this special food beef stroganoff recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!