Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, veg masala khichdi. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Veg masala khichdi is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Veg masala khichdi is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have veg masala khichdi using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Veg masala khichdi:
- Get 2 cup rice
- Get 1 big onion finely chopped
- Get 2 tomato chopped
- Make ready 1 potato chopped
- Prepare 1/2 cup cauliflower pieces 1/2 cup
- Take as needed Some peas
- Take 1 gree Chilli chopped
- Get 1 tsp turmeric powder
- Get to taste Salt
- Make ready 1 tsp garam masala
- Prepare 2 buy leaf
- Make ready 1 tsp cumin seeds
- Get 1big big spoon oil
- Prepare 2 tsp ghee
Instructions to make Veg masala khichdi:
- Soak rice for 15 min. Heat oil in a pressure cooker add buy leaf and cumin seeds fry for 2 min add onion fry until pink.
- Add chopped tomatoes cook till it become soft. Add turmeric powder mix well. Add all veg and rice or salt or garam masala fry it for 2 min.
- Add 2 and helf cup of water.cook until 2 whistlet.now turn of the flame. And allow to cook in remine pressure.
- Your veg masala khichdi is ready
- Serve with your favorite raita and pickle.
So that’s going to wrap it up for this special food veg masala khichdi recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
