Simple Way to Make Gordon Ramsay Eggless Chocolate Cake with Chocolate Cream Cheese Frosting

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, eggless chocolate cake with chocolate cream cheese frosting. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Eggless Chocolate Cake with Chocolate Cream Cheese Frosting is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Eggless Chocolate Cake with Chocolate Cream Cheese Frosting is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook eggless chocolate cake with chocolate cream cheese frosting using 17 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Eggless Chocolate Cake with Chocolate Cream Cheese Frosting:

1. Get 3/4 cup refined flour
2. Get 1/2 cup -Cocoa Powder
3. Prepare 1/4 tsp Baking soda
4. Get 1/2 tsp Baking Powder
5. Take Pinch salt
6. Make ready 1/3 cup Oil
7. Make ready 3/4 cup Castor Sugar
8. Get 1/2 cup Thick Curd
9. Get 1/2 tsp Vanilla Extract
10. Get 1/4 cup Milk
11. Make ready 1/2 tsp Vinegar
12. Take For Cream
13. Prepare 2 tbsp Butter
14. Get 1/4 cup Cream Cheese
15. Get 3 tbsp Ganache (Chocolate + heavy cream)
16. Get 1 Cup Icing Sugar
17. Make ready Pinch salt

Instructions to make Eggless Chocolate Cake with Chocolate Cream Cheese Frosting:

1. For chocolate cake: preheat oven to 200C. Whisk all the dry ingredients in a bowl.
2. Add curd and vanilla extract.
3. Mix in Milk and vinegar in separate bowl and let it stand for 5 min.
4. Mix milk to wet ingredients.
5. Add dry to wet ingredients. Whisk well.
6. Pour it in a loaf pan and bake for 20- 30 min.
7. For cream: Cream butter and cream cheese till fluffy.
8. Add icing sugar and salt. Beat till mixed.
9. Add Ganache and beat till incorporated.
10. Rest in fridge for 15 minutes.
11. Once the cake is completely cool, top it with frosting and cherries.

So that is going to wrap this up for this exceptional food eggless chocolate cake with chocolate cream cheese frosting recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!