Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, caramel custard. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Caramel custard is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Caramel custard is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook caramel custard using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Caramel custard:
- Take 1 cup milk
- Take 1 cup curd
- Make ready 1 cup condensed milk
- Get 2 tbsp. Custard powder
- Make ready 2-4 drops vanila essence
- Take 1 |4 th cup sugar
Instructions to make Caramel custard:
- Take a mixture jar put milk curd condensed milk vanila essence custard powder into it and curn them in a mixture
- Take a non stick pan put sugar and stir it continuously untill it melts and make caramel form it.
- Now take cup cake mould put caramel first on each 6 mould and let it rest for 15 sec. Then put custard mixture over it and steam in idli or dhokla steamer in medium flame for about 15-20 min.
- After it demould the caramel custard and put it in freeze for about 5-10min.
So that is going to wrap it up for this special food caramel custard recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
