How to Make Speedy Sev puri

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, sev puri. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Sev puri is a spicy, sweet, tangy chaat snack from Mumbai and one of my favorite chaat recipe. In fact, coming to think of it, all the chaat recipes are my all time favorites �� Sev puri is spicy, sweet and tangy to taste with so many different textures and tastes mingling in your mouth. Sev Puri Recipe with a detailed photo and video recipe - is a sweet, spicy, and tangy street snack from Mumbai. It is a quick and easy home made chaat recipe that you can prepare in no time with some pre-preparations.

Sev puri is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Sev puri is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook sev puri using 23 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Sev puri:

1. Take 1 packet sev puri, puri
2. Take 3-4 boiled potatoes
3. Take 3-4 chopped onions
4. Make ready 3 chopped tomatoes
5. Make ready 1 cup chopped coriander leaves
6. Make ready 2-3 tsp chat masala
7. Prepare For green chutney
8. Prepare 1 bunch coriander leaves
9. Take 1 inch ginger
10. Take 4 green chilli
11. Prepare 1/2 tsp salt
12. Prepare For sweet and sour chutney
13. Get 1/2 cup dates
14. Make ready 1 tsp jaggery
15. Make ready 2 tbsp kokum
16. Prepare 1 tsp roasted jeera powder
17. Get 1 tsp red chilli powder
18. Get 1 tsp salt
19. Make ready For garlic chutney
20. Prepare 20 garlic flakes
21. Make ready 6-7 kashmiri red chilli
22. Prepare 1 tsp salt
23. Get 100 gms sev

A popular Mumbai street food, Sev Puri is a sweet, spicy and tangy chaat. Sev Puri is made with crispy puri (whole wheat crackers) topped with potatoes, onions, tomatoes and a variety of chutneys, and finished with sev (thin gram flour noodles). This no-cook chaat recipe is a favorite snack to enjoy with your evening tea! Sev puri is a very popular Mumbai's Juhu Chowpati's chaat.

Steps to make Sev puri:

1. Boil peel and smash the potatoes. Chop the onions, tomatoes and coriander leaves finely.
2. Make all the chutney's. Green chutney - blend all ingredients. Add water as required. Sweet and sour chutney - soak all the ingredients in hot water. Then extract juice from kokum. Blend the dates. Mix all ingredients together and strain if required. Then add water. To make garlic chutney - soak the red chilli. Blend all ingredients together and strain if required. Add water as required. All chutney's are ready.
3. Now take a plate, place the puri's then potatoes, tomatoes and onions. Then sprinkle chat masala and salt. Add the chutney's. Garnish with sev and coriander leaves.

This no-cook chaat recipe is a favorite snack to enjoy with your evening tea! Sev puri is a very popular Mumbai's Juhu Chowpati's chaat. Boiled potatoes are mashed and mixed with other spices and served on small maida discs called papdi. It is a perfect evening snack easy and quick to assemble. Keep all the ingredients in store and deal with Shaam ki chotti moti bhukah with this yummy snack.

So that’s going to wrap this up for this special food sev puri recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!