Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, sumac leeks. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Sumac leeks is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Sumac leeks is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have sumac leeks using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Sumac leeks:
- Get 6 baby leeks, trimmed and washed
- Take 1-1 1/2 tbsp extra virgin olive oil
- Make ready Juice of 1/2 lemon
- Prepare Salt and pepper
- Prepare Sumac to sprinkle on top
Instructions to make Sumac leeks:
- Chop the leeks into 4-5cm lengths. Steam over boiling water for 5-7 mins.
- The leeks are ready when they are tender in the middle. Take them out of the steamer and wrap them in a clean cloth - pat them gently to get the excess water out.
- Put the leeks in a bowl. Spoon over the olive oil and lemon juice so the leeks are covered. Season.
- Sprinkle with the sumac and enjoy 😋
So that is going to wrap it up for this special food sumac leeks recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
