Recipe of Super Quick Homemade Mongolian beef

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mongolian beef. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Mongolian beef is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Mongolian beef is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook mongolian beef using 21 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Mongolian beef:

1. Make ready Beef
2. Prepare 40 g cornflour
3. Take 2 tbsp oil
4. Make ready 2 tsp crushed ginger (thumbsize) minced
5. Get 650 g rump steak thinly sliced (or lean frying steak)
6. Prepare 2 cloves garlic chopped and minced
7. Take 30 ml soy sauce
8. Make ready 200 ml water
9. Make ready 30 g honey
10. Get 1/2 tsp chilli flakes (optional)
11. Get 2 spring onions finely chopped
12. Take Pinch salt and pepper
13. Make ready Mixed Veg
14. Make ready 1 red pepper -strips
15. Make ready Mushroom - handful sliced
16. Prepare 1 courgette -sticks (defluffed)
17. Get 2 tsp water
18. Prepare 1 tsp sunflower oil
19. Get Noodles
20. Take 400 g fresh egg noodles
21. Get 1 tsp sunflower oil

Instructions to make Mongolian beef:

1. Coat beef in cornflour and set aside
2. Heat pan add garlic and ginger constantly stirring for 30 seconds (do not brown)
3. Add beef and pinch of salt and pepper and fry until cooked through
4. Add soy sauce, water, honey and chilli flakes and simmer for 5 to 10 mins
5. Whilst beef simmering prepare veg if not already done
6. Add 1tsp oil to pan and stir fry veg 4 minutes before end of beef simmering, add water if needed
7. Add 1 tsp oil to seperate pan and stir fry noodles 2-4 mins stir constantly
8. Once noodles and veg cooked add both to pan with beef
9. Mix well and serve immediately with spring onion on top

So that’s going to wrap it up for this exceptional food mongolian beef recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!