Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, ham and cheese pie with a potato crust. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Ham and cheese pie with a potato crust is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Ham and cheese pie with a potato crust is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have ham and cheese pie with a potato crust using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Ham and cheese pie with a potato crust:
- Get Roll of puff pastry
- Prepare 1 medium potato
- Get Packet ham
- Get to taste Cheese of your choice
- Prepare 4 large beaten eggs
- Take Butter
Steps to make Ham and cheese pie with a potato crust:
- Preheat oven to 180. Using a knife or mandolin, slice potato thinly. Dry to remove starch. Melt some butter in microwave, brush with a pastry brush
- Roll out pastry into large aluminum tray. Brush with butter. Place potato slices all around the edges, the butter helps them to stick. Prick with a fork. Blind bake for 5-6 minutes. Remove from oven, add eggs. Slice up the ham and put on top
- Add cheese, I used Pecorino. Put back in the oven for another 25-30 minutes. Rest on a wire rack before serving 😀
So that’s going to wrap this up for this special food ham and cheese pie with a potato crust recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
