Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, eggless creme caramel pudding. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Eggless Creme Caramel Pudding is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Eggless Creme Caramel Pudding is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have eggless creme caramel pudding using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Eggless Creme Caramel Pudding:
- Take 2 cups Milk
- Prepare 1/2 cup sweetened Condensed Milk
- Prepare 8 g vanilla flavoured agar-agar powder(plant based gelatin)
- Prepare 2 tbsp sugar
- Make ready 1 tbsp water
Instructions to make Eggless Creme Caramel Pudding:
- If you are using one large mould, add sugar and water in it and heat it directly on stove. Once the edges starts to caramelize, start swirling mould to make the process even on all sides. - You should reach a dark brownish golden Color and let it rest aside while we make the milk mixture. - You can also make caramel in a pan and pour it into equal portions in 4-5 small moulds.
- Pour milk in a sauce pan, add condensed milk, agar-agar, mix and switch on stove. - Bring milk to boil, stirring frequently to avoid skin to form on top. - Once milk has boiled gently pour it over the mold. - Chill in refrigerator until set.
- When ready to serve, gently press the edges to loosen pudding from the mould then flip them over a flat serving plate. - Serve chilled!
So that is going to wrap this up for this exceptional food eggless creme caramel pudding recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
