Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, veg masala idli. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Veg masala Idli is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Veg masala Idli is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook veg masala idli using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Veg masala Idli:
- Make ready 500 gms Idli batter
- Prepare 1 bowl chopped vegetables(carrot, capsicum, peas, beans, etc.)
- Get 2 tbsp oil
- Take 1/2 tbsp turmeric powder
- Take 1/2 tbsp coriander powder
- Make ready 1/2 tbsp Red chilli powder
- Make ready To taste Salt
- Take 1/2 tbsp lemon juice
Instructions to make Veg masala Idli:
- First take idli batter and add all the chopped vegetables, all the spices, lemon juice and salt and mix well.
- Then take idli stand and put the prepared idli batter in it and cook it for 15 minutes.
- When it cooks well then let it cool down and carefully remove all the idlis from it.
- Veg masala idli ready. Serve with chutney or sauce.
- Veg masala idli ready. Serve with chutney or sauce.
So that is going to wrap it up with this special food veg masala idli recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
