by Aiden Boone
Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a distinctive dish, indomine with fried plantain and egg. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
This delicious tasty meal is a healthy meal that can be served and enjoyed. Wash ripe plantain thoroughly and peel off the skin. In a mixing bowl, cut the plantain into preferred shape and size, sprinkle salt to taste and mix thoroughly to combine. Coat frying pan with cooking spray or melted butter or vegetable oil.
Indomine with fried plantain and egg is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Indomine with fried plantain and egg is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook indomine with fried plantain and egg using 8 ingredients and 4 steps. Here is how you cook it.
Before I could put my preference into words and certainly before I understood how and why, I knew that the fried plantains that were very soft looking and darker in colour were the nicest. How to make Baked Plantain Frittata. Plantain frittata is a quick, easy, and inexpensive meal. I eat them as chips, or make them into fries, to replace french fries and so many more ways; and this It's more elegant than the plain fried plantains or egg stew.
Plantain frittata is a quick, easy, and inexpensive meal. I eat them as chips, or make them into fries, to replace french fries and so many more ways; and this It's more elegant than the plain fried plantains or egg stew. You will definitely want this meal on your table. Cut the plantain in the shape of your choice into quarter inch thick pieces. Crispy savory bacon plantain and kale topped with a fried egg.
So that is going to wrap it up with this special food indomine with fried plantain and egg recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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