Recipe of Award-winning Mandazi Recipe

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, mandazi recipe. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Mandazi Recipe is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Mandazi Recipe is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook mandazi recipe using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mandazi Recipe:

1. Make ready all Purpose flour
2. Get instant yeast
3. Prepare sugar
4. Get baking powder
5. Get ground cardamom
6. Take salt
7. Get luke warm milk
8. Get melted butter/margarine
9. Make ready whole egg

Steps to make Mandazi Recipe:

1. Add the wet ingredients into a separate bowl and mix well.
2. Now add the wet ingredients to the dry ingredients and knead into a dough.
3. Cover with a damp cloth and set aside to rise for 1 hour or until the dough has doubled in size.
4. Roll out the dough (1cm in height) on a lightly floured surface. Cut out shapes. You could cut them into small squares or diamond shapes. You can even use a glass to cut out round shapes.
5. In a thick bottomed pan, add enough oil to deep fry. The oil is ready to use when you put a wooden skewer in it and bubbles form around the skewer.
6. Drop in the cut dough shapes and lower the heat to avoid the outside burning while the inside is uncooked. Flip the mandazi over every 30 sec and cook for about 2 min.

So that is going to wrap this up for this special food mandazi recipe recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!