Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, potato-brinjal sabzi. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Potato-Brinjal Sabzi is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Potato-Brinjal Sabzi is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have potato-brinjal sabzi using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Potato-Brinjal Sabzi:
- Take 5-6 small size Brinjal
- Get 6-7 Baby Potatoes
- Take As needed Oil
- Get 1 pinch asfoitida
- Take 1/2 tsp Turmeric powder
- Make ready 1 tbsp Red chilli powder
- Take 1/2 tsp Garam masala
- Make ready 1/2 tsp coriander powder
- Get 1 tsp Besan
- Get to taste Salt
- Take 1tsp Garlic paste
Instructions to make Potato-Brinjal Sabzi:
- Cut vegetables in long and thick size.
- Take a pan, add oil. Once oil is hot add asfoitida, turmeric and garlic paste.
- Add Brinjal and potatoes in it. Add all masala and salt. Don't add water. Cover it and add water in the cover. Cook it on low flame.
- Now open and add besan. Mix it well.
- Serve hot with Paratha or Roti.
So that’s going to wrap this up for this special food potato-brinjal sabzi recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
