28/09/2020 13:06

Recipe of Award-winning Caramel Pudding

by Jeanette Adams

Caramel Pudding
Caramel Pudding

Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, caramel pudding. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Caramel Pudding is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Caramel Pudding is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook caramel pudding using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Caramel Pudding:
  1. Take 4 Eggs
  2. Make ready 4 tbsp Sugar
  3. Take 4 tbsp Condensed Milk
  4. Prepare 3/4 cup Water
  5. Take 2 tsp Vanilla Extract
  6. Prepare Caramel
  7. Prepare 3 tbsp Sugar
Instructions to make Caramel Pudding:
  1. Mix all the ingredients together for the pudding together. Do not whisk.
  2. For caramel, put sugar into a pan. On low heat, mix continuously so the sugar doesn’t burn.
  3. Sieve the pudding on top of the caramel. Do not mix.
  4. Steam for 45 minutes.
  5. Chill in the fridge. Once chilled, put a plate on top, & flip so that the caramel will be on top.

So that is going to wrap this up with this special food caramel pudding recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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