09/07/2020 18:13

Steps to Make Any-night-of-the-week Easy Haddock & Rice Dish.

by Lura Joseph

Easy Haddock & Rice Dish.
Easy Haddock & Rice Dish.

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, easy haddock & rice dish.. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Easy Haddock & Rice Dish. is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Easy Haddock & Rice Dish. is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook easy haddock & rice dish. using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Easy Haddock & Rice Dish.:
  1. Get 2 cup rice
  2. Take 1 kg Haddock
  3. Take 2 tsp smoked paprika
  4. Get 2 medium onions, finely chopped
  5. Get 1 large green pepper, finely chopped
  6. Take 50 ml olive oil
  7. Prepare salt and pepper
Instructions to make Easy Haddock & Rice Dish.:
  1. Boil rice until cooked, strain and set aside.
  2. Fry the onions and green pepper in a hot frying pan with the olive oil until light brown, then set aside.
  3. Put the haddock in a pot, add the paprika and cover with water. Bring to the boil and simmer for 5 minutes and then strain.
  4. Flake the haddock with a fork into big chunks and de bone.
  5. Mix all the ingredients together in a large pot over a meduim heat. Add salt and pepper. Keep stirring for about 5 minutes while on meduim heat.

So that is going to wrap this up for this exceptional food easy haddock & rice dish. recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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