08/07/2020 09:30

Simple Way to Prepare Quick Mini Apple pie 🍎

by Eddie James

Mini Apple pie 🍎
Mini Apple pie 🍎

Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, mini apple pie 🍎. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mini Apple pie 🍎 is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Mini Apple pie 🍎 is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have mini apple pie 🍎 using 5 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Mini Apple pie 🍎:
  1. Get 4 apples (see recipe)
  2. Prepare 100 ml water
  3. Get 100 g sugar
  4. Make ready 1/2 lime
  5. Get JUS-ROL puff pastry
Instructions to make Mini Apple pie 🍎:
  1. Peal off the skin and cut the apples into small pieces. You can have some skins left on πŸ‘ - (see recipe)
  2. Add in water, sugar, and squeeze of lime juice and boil in low heat Mini Apple pie 🍎1. Stir occasionally until the apple is soft. If you want more sweetness, adjust with sugar as you go. Cool it off in a separate container and you can keep it in the fridge for about a week or so! Mini Apple pie 🍎1. I used JUS-ROL puff pastry. Put some flour so it doesn’t stick and spread it with a rolling pin.
  3. Cut it into rectangular shapes. Poke some holes with a fork on the base and put some cut through the top just like in the picture. Place the apple sauce you made.
  4. Put the lid on and close it by using the back of a fork
  5. Put it in the oven (200℃) for 20-25 min and you have a crispy apple pie!

So that is going to wrap it up with this exceptional food mini apple pie 🍎 recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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