How to Make Super Quick Homemade Greek salad (authentic)

Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, greek salad (authentic). One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Greek salad (authentic) is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Greek salad (authentic) is something that I’ve loved my whole life.

This authentic Greek salad recipe is made simply with tomato, cucumber, green pepper, red onion, olives, oregano, and a red wine vinaigrette, and lots of feta cheese. The one and only famous authentic Greek Salad also known as Village Salad and in Greek: Horiatiki. This is the real thing, do not accept imitations of so-called "Greek Salads". The traditional Greek salad recipe; healthy, simple and absolutely delicious!

To get started with this recipe, we have to first prepare a few ingredients. You can cook greek salad (authentic) using 10 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Greek salad (authentic):

1. Make ready 2 tomatoes
2. Make ready 1 green pepper
3. Prepare 1 cucumber
4. Make ready 1 onion
5. Take olives
6. Take feta cheese
7. Get oregano
8. Take salt
9. Get vinegar (optional)
10. Get 1 loaf bread (round)

In this classic Greek salad recipe, tomatoes, red onion and cucumbers are dressed with olive oil and finished with crumbled feta cheese. It's essential to serve this with good crusty bread. Then he brought the greek salad. This was a moment I will never forget.

Instructions to make Greek salad (authentic):

1. Wash the tomatoes, cucumber, pepper and cut them into pieces.
2. Peel the onion and cut it into slices.
3. Toss all the vegetables with salt.
4. Using a pointed knife cut a lid off the bread.
5. Remove the crumb.
6. Fill in the hollowed loaf with the salad.
7. Add olives, cheese, oregano.
8. Sprinkle with olive oil.
9. Cover the salad with the lid of the loaf and serve.

Then he brought the greek salad. This was a moment I will never forget. I took one bite of a red, juicy tomato slice and I thought to myself "What have I been eating my whole life?!" This was the sweetest. This simple summer salad consisting of seasonal vegetables is only assembled, but it is never tossed before serving. Classic Greek salad is always fresh and delicious!

So that’s going to wrap this up with this exceptional food greek salad (authentic) recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!