Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, spring flowers 🌼. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Spring flowers 🌼 is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Spring flowers 🌼 is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook spring flowers 🌼 using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Spring flowers 🌼:
- Prepare Roll of puff pastry
- Get Pesto (I used shop bought that I had in the fridge)
- Take 1 tomato
- Make ready Egg to glaze
Steps to make Spring flowers 🌼:
- Cut the pastry into circles. Add pesto on half of them. Put the other piece on top
- Using a knife or pastry cutter, make slits in the pastry as shown. Then pinch the cut pieces near the middle as shown. I used cocktail sticks for this
- Brush with a beaten egg and add a slice of tomato in the middle. Bake for about 12 mins at 180
So that’s going to wrap it up for this exceptional food spring flowers 🌼 recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
