Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, strawberry galette. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Strawberry Galette is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Strawberry Galette is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have strawberry galette using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Strawberry Galette:
- Take 1 sheet gluten and dairy free puff pastry
- Make ready 2 tablespoons caster sugar
- Prepare 450 g strawberries halved
- Get 1 egg beaten
Instructions to make Strawberry Galette:
- Preheat the oven to 180 oC - Unroll the pastry sheet onto a piece of parchment paper on a baking sheet - Use a saucer to cut out four circles of pastry
- Sprinkle half caster sugar over the pastry circles - Pile the strawberries into the centre of each circle leaving a 1” border of pastry on the outside - Brush the beaten egg around the border of the pastry circles
- Fold in the edges of the pastry overlapping the folds as necessary - Brush the border with the beaten egg and sprinkle with the remaining caster sugar - Bake for 20 minutes
So that is going to wrap it up with this exceptional food strawberry galette recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
